70 Fall Soup Recipes You Haven’t Tried Before

Autumn has a lot to offer as a season: sweaters, scarves and colorful leaves are just some of the autumn joys we look forward to every year. But everyone knows that the most important thing about autumn is that it marks the beginning of the best season: the soup season. We don't care if it's meaty, noodle, creamy or full of vegetables - if it can be eaten with a spoon, we're all there. From carrots to miso (and everything in between), there are 70 fall soup recipes here to inspire your dinner plans.
RELATED: 28 Thanksgiving Soups That Everyone Will Love
1. Spicy lemon-ginger chicken soup
Number one on our list of convenience foods? Chicken soup. This version receives bonus points for taste and lightness: it is ready in about an hour and can be adjusted to your heart's content.
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2. Curry parsnips and apple soup
Parsnips are like carrots, but sweeter, so they're a natural pair for apples and many warming spices.
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3. Canal House carrot soup
When you master the original recipe, you shake things up. You can add herbs, lemon or spices for three different versions in one.
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4. Restorative miso noodle soup
Classic miso soup is nutritious as it is, but this one has noodles and vegetables for extra pizzazz.
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5. Quick and easy flavorful coconut bean soup
By quick and easy, we mean ready in 35 minutes.
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6. Sausage, corn and poblano chowder
This soup freezes very well too, so you can make a batch in advance and pull it out on a cool, lazy night.
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7. Keto Instant Pot Sausage and Kale Soup
This is a recipe that allows you to choose your own adventure: use every type of sausage and leafy greens. Just don't skip the cauliflower.
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8. Cauliflower chili
Speaking of cauliflower, it's a great meat substitute in this lighter version of chili. Some might argue that technically it isn't soup, but you eat it in a bowl with a spoon ... and it's so ideal for fall.
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9. Broccoli soup with spinach, coriander and croutons
It's topped with garlic and herb croutons for a bit of crunch.
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10. Intestinal healing broth
The best part? A batch can be kept for up to three months when frozen, so you can have something on hand for soup emergencies.
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11. Sweet potato miso soup
The salty miso balances out the sweetness of the spuds. Combine it with a large green salad for a wonderful lunch.
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12. Simple chicken and dumplings
Rainy day? Under the weather? Just kinda blah? This requires chicken and dumplings.
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13. Slow cooker vegan pumpkin soup
It's warm, cozy, and you barely have to lift a finger to do it.
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14. Lasagna soup
It's a lot easier than putting together the traditional pasta dish, but tastes just as good.
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15. Creamy tortellini, sausage and spinach soup
Our advice? Always keep a bag of tortellini in the store in your freezer. You never know when it will be useful.
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16. Divide pea soup with bacon
Shared peas get a bad rap for being unattractive. But did you try this soup?
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17. Tom Kha Gai soup
This coconut chicken soup is a classic Thai dish. It's spicy, creamy, and everything we want on a chilly night.
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